We believe good produce is central to good cooking and La Côte is proud to support talented local specialist growers and artisan producers who, like us, are passionate about the integrity of food.
Meylers Fish Merchants, Wexford Town.
Meylers Fish Company is a third-generation family business based in The Bull Ring in Wexford. Meylers specialise in fresh fish, smoked fish and shellfish, and their fish is known for its freshness and unique taste.
Glenn Casey, Kilmore, Wexford
Supplies our Micro Greens & Vegetables.
Cullens Fruit & Vegetables, Gorey, Co. Wexford
The Organic Trust was founded in Ireland in 1991 by a group of organic food producers and provides a credible system of organic inspection and certification that consumers can depend on.
Pure Oil, Barntown, Wexford
Pure Oil is a family-owned Irish business that high-quality edible vegetable oils.
Meadowfield Farm, Wexford
A high quality, handmade, natural goats cheese & milk produced by local farmer John Joe with his wife Marisa and Family.
Fancy Fungi, Killinick, Co. Wexford
Artisan producers of wild, exotic and gourmet mushrooms.
Zuegel Power, Killinick, Co. Wexford
Anne and Paul produce organic vegetables, herbs and soft fruit – all certified by the Organic Trust Limited.
Cleverman Beer, Wexford Town
The Clever Man craft beer is brewed by a family-owned business in Wexford called the Drew Fox Brewing Company, established in 2010 by Malcolm and Andrea Molloy.
Yellowbelly Beer, Wexford Town
It was established in May 2015 beneath Simon Lambert & Sons pub in the heart of Wexford Town. It has quickly become an Award Winning Beer, that we are very proud to stock these amazing beers.
Richie Doyle & Sons Butchers, Wexford Town.
Richard Doyle & Sons Butchers were established in 1798 & is a locally-owned and family-run butcher in Wexford Town. The meat is sourced from local producers in County Wexford and all meat supplied by Doyle’s can be traced back to the field the animal was reared in.
Silver Hill Farm, Emyvale, Co. Monaghan
Silver Hill Farm is a fully integrated family owned duck company, founded over 50 years ago by Ronnie and Lyla Steele in Emyvale, Co. Monaghan.
La Rousse Foods, Dublin
Created by chefs for chefs, La Rousse Foods are distributors of the finest catering ingredients.
Meylers Fish Merchants, Wexford Town.
Meylers Fish Company is a third-generation family business based in The Bull Ring in Wexford. Meylers specialise in fresh fish, smoked fish and shellfish, and their fish is known for its freshness and unique taste.
Cullens Fruit & Vegetables, Gorey, Co. Wexford
The Organic Trust was founded in Ireland in 1991 by a group of organic food producers and provides a credible system of organic inspection and certification that consumers can depend on.
Glenn Casey, Kilmore, Wexford
Supplies our Micro Greens & Vegetables.
Meadowfield Farm, Wexford
A high quality, handmade, natural goats cheese & milk produced by local farmer John Joe with his wife Marisa and Family.
Pure Oil, Barntown, Wexford
Pure Oil is a family-owned Irish business that high-quality edible vegetable oils.
Fancy Fungi, Killinick, Co. Wexford
Artisan producers of wild, exotic and gourmet mushrooms.
Zuegel Power, Killinick, Co. Wexford
Anne and Paul produce organic vegetables, herbs and soft fruit – all certified by the Organic Trust Limited.
Cleverman Beer, Wexford Town
The Clever Man craft beer is brewed by a family-owned business in Wexford called the Drew Fox Brewing Company, established in 2010 by Malcolm and Andrea Molloy.
Yellowbelly Beer, Wexford Town
It was established in May 2015 beneath Simon Lambert & Sons pub in the heart of Wexford Town. It has quickly become an Award Winning Beer, that we are very proud to stock these amazing beers.
Richie Doyle & Sons Butchers, Wexford Town.
Richard Doyle & Sons Butchers were established in 1798 & is a locally-owned and family-run butcher in Wexford Town. The meat is sourced from local producers in County Wexford and all meat supplied by Doyle’s can be traced back to the field the animal was reared in.
Silver Hill Farm, Emyvale, Co. Monaghan
Silver Hill Farm is a fully integrated family owned duck company, founded over 50 years ago by Ronnie and Lyla Steele in Emyvale, Co. Monaghan.
La Rousse Foods, Dublin
Created by chefs for chefs, La Rousse Foods are distributors of the finest catering ingredients.
Dawn Meats, Kilmacthomas, Co.Waterford
“Providing Consistent Quality Meat Products from Sustainable Sources”
Comeragh Mountain Lamb
William Drohan is currently farming in Comeragh, Co Waterford where he lives with his wife Bridget and young family. He is the sixth generation of his family to herd sheep in the Comeragh Mountains.
Wicklow Bán Cheese, Arklow, Co. Wicklow
A delightful creamy brie cheese produced by the Hempenstalls on their farm outside Arklow, Co. Wicklow.
Durrus Cheese, Bantry, Co. Cork
Unique hand-crafted cheese from West Cork.
Milleens Cheese, West Cork
Milleens is a soft, washed-rind cheese made from cow’s milk on the rugged Beara peninsula of southwest Ireland.
Cashel Blue, Fethard, Co. Tipperary
Established by Louis & Jane Grubb in 1980’s, Cashel Blue represents the outstanding quality of Tipperary grass-fed milk.
Tindal Wine Merchants, Dublin
A family-owned company importing some of the very best wines from around the world
Oscar Wilde Water, Borrisoleigh, Co. Tipperary
Perfected by nature deep beneath mountains in the west of Ireland.
Drummond House, Baltray, Co. Louth
The Colliers are passionate garlic and asparagus farmers. They believe in growing food in the right way; in a way nature, not lifestyle demands.
Mooncoin Beetroot, Kilkenny
The Murphy Family grow Award Winning Beetroot, that is hand pick by them from the fertile river Suir Valley of south Kilkenny.
Ballymakenny Farm, Drogheda, Ireland
Providers of seasonal Heritage & Speciality Potatoes 2018 Violetta, RedEmmalie PinkFirApple & Bambino Purple Sprouting Broccoli & trials SweetStemCauliflower
Wild Irish Game, Clane, Kildare
3 generations of Irish butchers show a deeply rooted love and passion for wild Irish food.
This makes Wild Irish Game Ireland’s longest established game processing company.
Dedicated to supporting, educating and sharing our knowledge about these delicious,
traditional foods.
Hussey & Sons Fruit & Veg, Dublin
Est. 1947, 4 generations of a family-run fruit and vegetable wholesalers. They are passionate about selling Irish produce.
Dawn Meats, Kilmacthomas, Co.Waterford
“Providing Consistent Quality Meat Products from Sustainable Sources”
Comeragh Mountain Lamb
William Drohan is currently farming in Comeragh, Co Waterford where he lives with his wife Bridget and young family. He is the sixth generation of his family to herd sheep in the Comeragh Mountains.
Wicklow Bán Cheese, Arklow, Co. Wicklow
A delightful creamy brie cheese produced by the Hempenstalls on their farm outside Arklow, Co. Wicklow.
Durrus Cheese, Bantry, Co. Cork
Unique hand-crafted cheese from West Cork.
Cashel Blue, Fethard, Co. Tipperary
Established by Louis & Jane Grubb in 1980’s, Cashel Blue represents the outstanding quality of Tipperary grass-fed milk.
Milleens Cheese, West Cork
Milleens is a soft, washed-rind cheese made from cow’s milk on the rugged Beara peninsula of southwest Ireland.
Oscar Wilde Water, Borrisoleigh, Co. Tipperary
Perfected by nature deep beneath mountains in the west of Ireland.
Tindal Wine Merchants, Dublin
A family-owned company importing some of the very best wines from around the world
Mooncoin Beetroot, Kilkenny
The Murphy Family grow Award Winning Beetroot, that is hand pick by them from the fertile river Suir Valley of south Kilkenny.
Drummond House, Baltray, Co. Louth
The Colliers are passionate garlic and asparagus farmers. They believe in growing food in the right way; in a way nature, not lifestyle demands.
Ballymakenny Farm, Drogheda, Ireland
Providers of seasonal Heritage & Speciality Potatoes 2018 Violetta, RedEmmalie PinkFirApple & Bambino Purple Sprouting Broccoli & trials SweetStemCauliflower
Wild Irish Game, Clane, Kildare
3 generations of Irish butchers show a deeply rooted love and passion for wild Irish food.
This makes Wild Irish Game Ireland’s longest established game processing company.
Dedicated to supporting, educating and sharing our knowledge about these delicious,
traditional foods.
Hussey & Sons Fruit & Veg, Dublin
Est. 1947, 4 generations of a family-run fruit and vegetable wholesalers. They are passionate about selling Irish produce.
